Tasting Notes:
Floral aromatic display with violets, dried rose petals and hints of sour cherry compote. This wine’s palate shows resinous herbs, leather, graphite and cigar ash that is wrapped in sappy acidity and structured tannins.
Winemaker Notes:
Aged 18 months in a combination of 15% New French Oak, 10% New American Oak and 75% neutral French oak barrels.
Appellation:San Pasqual Valley
Technical Info:Alcohol: 14.9%pH: 3.48TA: .650 g/100mL
Cases Produced:564
750 mL
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